Description
This delightful pairing creates a unique kombucha experience with a bright, berry-like tang and a spicy kick of ginger. It’s a refreshing and invigorating twist on a classic beverage that will awaken your taste buds with each sip.
Important: Kombucha Storage & Pickup
Our kombucha is raw, unpasteurized, and full of live probiotics—meaning it needs to be stored at 0–4°C at all times.
Please pick up your parcel as soon as possible once it arrives at your pickup location. We do not recommend storing kombucha at room temperature. If left warm for too long, it will continue to ferment, build up CO₂ inside the can, and may even cause the can to burst.
For the best taste and a safe experience, keep it cold and enjoy it fresh!
